| Item | Description | Price |
|---|---|---|
| Basil | Thai basil, chili paste, bell pepper, zucchini, onion, and scallion. | $19.00 |
| Beef Negiyaki | Grilled beef skewer, scallion, sesame, and teriyaki. | $12.00 |
| Brown Rice | — | $4.00 |
| Calamari Chili | Lightly battered, fried, toss with chili garlic, and fresh basil. | $17.00 |
| Carmenet, Reserve Merlot, California 750ML | With a deep red color, Carmenet Merlot starts with hints of rich bursting blackberries and currants. Gentle tannins and vanilla notes round out an enjoyable soft finish. | $32.00 |
| Cashew Nut | Carrot, peapod, bell pepper, pineapple, onion, scallion, and in lightly sweet brown sauces. | $19.00 |
| Casillero Del Diablo, Cabernet Sauvignon, Central Valley, Chile 750ML | Deep, intense ruby red color. The expression of cassis in this wine perfectly represents the Valle Central and its richness in fruit such as cherries and plums. The barrel aging length thanks to the toast and coffee notes. Medium bodied with silky tannins and long, ripe fruit and berry aftertaste, with impressive balance of fruit and polished tannins. | $28.00 |
| Castle Rock, Pinot Noir, Columbia Valley, Washington 750ML | Medium-bodied wine that gives flavors of berries, cinnamon, black cherry, sweet vanilla oak, and floral notes. This versatile wine pairs well with duck or grilled salmon. | $32.00 |
| Chasu Rice | — | $8.00 |
| Cheese Cake Tempura With Berry Sauce | — | $10.00 |
| Chicken Noodle Soup | Rice noodle, beansprout, bok choy, crispy garlic, scallion, and white pepper. | $16.00 |
| Chicken Salad | Cucumber, tomato, red onion, scallion, cilantro, ground roasted rice, fish sauce, and lime juice. | $16.50 |
| Chicken Teriyaki | Served with steamed rice, steamed vegetables, sesame, and scallion. | $22.00 |
| Chicken Wonton Soup | Fried garlic and scallion. | $7.50 |
| Chili Garlic | Served over mix vegetable, cilantro, and scallion. | $19.00 |
| Chloe Chardonnay, Sonoma 750ML | A well-balanced Chardonnay with clean flavors of fresh citrus, apple, pear with notes of creamy butter and a hint of vanilla. This wine has a subtle elegance with a silky finish. Try pairing with our chicken and shrimp stir-fried with asparagus or any seafood dishes. | $32.00 |
| Crab Meat Fried Rice | Crabmeat, egg, pea, carrot, scallion, and white pepper. | $25.00 |
| Crispy Pad Thai | Chicken, egg, bean sprout, scallion, and peanut. | $15.00 |
| Crispy Shrimp Roll | Crispy shrimp roll golden fried stuffed shrimp with marinated ground chicken and sweet chili sauce. | $17.00 |
| Crystal Lake Plum Wine 750ML | Bright golden color. Aromas of cherry bubblegum, melon and nougat with a sweet medium body and a cherry berry candy finish | $30.00 |
| Cupcake Riesling, Pfalz, Germany 750ML | Our Riesling is a zesty, fruit-forward wine from vineyards in Germany’s celebrated Pfalz region. Delightful flavors of lemon, fresh peach, ripe honeydew and white cherry dance on the tongue and lead to a creamy mouthfeel. Balanced with bright citrus and a hint of sweetness, this wine finishes with a zesty thirst-quenching zing. | $30.00 |
| Drunken Noodle | Chili paste, basil, bamboo, bell pepper, zucchini, snow peas, onion, and scallion. | $19.00 |
| Duck Curry | Red curry cream, pineapple, tomato, bell pepper, bamboo shoot, zucchini, peapod, and fresh basil. Served with jasmine rice. | $36.00 |
| Dumpling | Pork, shitake mushroom, scallion, fried garlic and spicy sweet soy sauce. | $9.00 |
| Edamame | Steamed Japanese soy beans and sea salt. | $7.00 |
| Flan | — | $9.00 |
| Fried Tofu | Sweet chili sauce, crushed peanut, scallion and cilantro. | $12.00 |
| Garlic & Pepper | Sauce with mixed vegetables, scallion, and cilantro. | $19.00 |
| Garlic Fried Rice | — | $7.00 |
| Giesen Sauvignon Blanc, Marlborough, New Zealand 750ML | Fresh and vibrant with a base of rich tropical fruit, lime, lemongrass as well as a fresh herb note. The palate shows lovely flavors of gooseberry and citrus. Pure acidity gives the wine its zesty exuberance with a fresh and dry finish. Great pair with our Thai dishes. | $32.00 |
| Ginger | Fresh ginger, bean paste, mushroom, peapod, bell pepper, onion, and scallion. | $19.00 |
| Green Curry | Coconut milk, bamboo shoot, zucchini, bell pepper, and Thai basil. Served with jasmine rice. | $19.00 |
| Grilled Ika | Grilled Japanese squid, ponzu, and scallion. | $18.00 |
| Grilled Pork Belly | With spicy sweet soy, ichimi, sesame, scallion. | $12.00 |
| Grilled Thai Style Steak | Marinated Certified Black Angus New York stripped steak then grilled to your preference, sautéed baby bok choy, garlic, and spicy salted tamarind sauce. Served with jasmine rice. | $42.00 |
| Gyoza | Pork pot sticker and sesame chili soy sauce. | $9.00 |
| Hakutsuru Sayuri " A Little Lily" 300ML | This unfiltered sake has a very light nose filled with cream, cherry blossom, and white grape elements. “Sayuri” is a very special Nigori–it is not flashy nor simple– just clean and easy with a semi-sweet appearance and very smooth finish. | $15.00 |
| Hakutsuru Sayuri " A Little Lily" 720ML | This unfiltered sake has a very light nose filled with cream, cherry blossom, and white grape elements. “Sayuri” is a very special Nigori–it is not flashy nor simple– just clean and easy with a semi-sweet appearance and very smooth finish. | $29.00 |
| Hana Awaka Sparkling Sake (250ML) | Combines sweetness and acidity that refresh as bubbles burst in your mouth. hints of tangy sweetness. | $14.00 |
| Hana Takara Lychee Sake 750ML | Hana Lychee lives up to its name with an appealing aroma that fulfills its promise on the palate with the intense flavor of this exotic fruit. | $30.00 |
| Homare Aladin Junmai 330ML | Filtered. Elegant aromas unfold with layers of fresh apple and melon - complemented with a light and clean finish. | $18.00 |
| House Salad | Lettuce, spring mix, cucumbers, tomato, and carrot. | $6.50 |
| Ika Lemon Garlic | Steamed Japanese squid, Thai chili, lime, garlic, and cilantro. | $18.00 |
| Ikezo Peach Jelly Sake Japan (180ML) | The jelly texture is from plant-based jelling agent. Refreshing and mouthwatering jelly sparkling sake with a hint of peach flavor and a unique Jello shot-like texture. | $9.00 |
| Jumbo Shrimp & Sea Scallop Green Curry Cream Sauce | Bamboo, bell pepper, zucchini, peapod, and Thai basil. Served with jasmine rice. | $44.00 |
| Kaguyahime "Bamboo Princess" Junmai 500ML | Filtered. Light and rounded with a smooth and soothing fragrant taste. | $26.00 |
| Kao Soi Ramen | Northern Thai style noodle curry, bean sprout, red onion, crispy noodle, lime, scallion, and cilantro. | $20.00 |
| Kirin Ichiban Beer | Japanese | $5.00 |
| Kirin Lite Beer | Japanese Beer | $5.00 |
| Lobster Pad Thai | Rice noodle, egg, beansprout, scallion, and crushed peanut. | $40.00 |
| Mango Sticky Rice | Coconut sticky rice pudding with golden ripe mango. (Seasonal) | $13.00 |
| Massaman Curry | Coconut milk, potato, carrot, onion, and peanut. Served with jasmine rice. | $19.00 |
| Mixed Vegetables | Broccoli, carrot, cabbage, snow pea, onion, mushroom, bell pepper, beansprout, zucchini, scallion, and brown sauce. | $19.00 |
| New York Strips Teriyaki | Served with steamed rice, steamed vegetables, sesame, and scallion. | $42.00 |
| Nori Salad | Lettuce, spring mix, avocado, corn, edamame, cucumber, tomato, red onion, carrot, honey miso dressing, grilled chicken, and crispy noodle. | $22.00 |
| Ozeki Nigori Sake 375ML | unfiltered. Ozeki carefully uses the finest, smoothest sediment to create an amazing creamy rich sake flavor. The texture is velvety smooth and soft, and has tropical flavor. Great match to Thai and Japanese cuisines. | $14.00 |
| Pad See Ew Noodles | Fresh rice noodle, egg, broccoli, lightly sweet soy sauce, and white pepper. | $19.00 |
| Pad Thai Noodle | Rice noodle, egg, beansprout, scallion, peanut. | $19.00 |
| Pad Woon Sen Noodles | Bean thread noodle, egg, broccoli, peapod, carrot, cabbage, beansprout, mushroom, onion, scallion stir-fried with light brown sauce, and white. | $19.00 |
| Panang Curry | Coconut milk, bamboo shoots, red bell pepper, and Thai basil. Served with jasmine rice. | $19.00 |
| Piccini Pinot Grigio, Italy 750ML | Pale straw color with fresh and fruity aromas of pears as well as citrus and grapefruit. This is a full, fresh, and lively wine, with notes of ripe pear on the finish. It is a delightful aperitif or pair with any seafood or poultry. | $32.00 |
| Ramen | — | $3.00 |
| Red Curry | Coconut milk, bamboo shoot, zucchini, bell pepper, and Thai basil. Served with jasmine rice. | $19.00 |
| Roasted Beef Ramen | Bean sprout, bocchoy, diced onion, truffle mushroom sauce, ginger and scallion. | $25.00 |
| Salmon Panang | Sushi grade salmon filet pan-fried, spicy creamy panang curry sauce, bamboo shoot, bell pepper, and Thai basil. Served with jasmine rice. | $36.00 |
| Salmon Teriyaki | Served with steamed rice, steamed vegetables, sesame, and scallion. | $36.00 |
| Sapporo Beer | Japanese Beer | $5.00 |
| Seafood Red Curry | Catch of the day, bamboo shoot, zucchini, bell pepper, Thai basil. | $44.00 |
| Sho-Une Hakatsuru Junmai Daiginjo 300ML | Filtered. Lightly dry, but Velvety smooth, fruity scents, medium body. | $26.00 |
| Sho-Une Hakatsuru Junmai Daiginjo 720ML | Filtered. Lightly dry, but Velvety smooth, fruity scents, medium body. | $56.00 |
| Short Rib Ramen | — | $30.00 |
| Shoyu Ramen | Chashu pork, bok choy, bean sprout, corn, kikurage mushroom, seasoned boiled egg, sesame, ginger, scallion, and seaweed. | $19.00 |
| Shrimp & Chicken Asparagus | Carrot sautéed with garlic pepper sauce. Served with jasmine rice. | $28.00 |
| Shrimp Tempura Udon Soup | Beansprout, bok choy, corn, kani, kikurage mushroom, ginger, scallion, seaweed, and sesame. | $22.00 |
| Shrimp Teriyaki | Served with steamed rice, steamed vegetables, sesame, and scallion. | $25.00 |
| Singha Beer | Thai Beer | $5.00 |
| Spicy Basil Fried Rice | Spicy. Chili paste, onion, scallion, bell pepper, and Thai basil. | $19.00 |
| Spicy Edamame | Garlic, Ichimi | $9.00 |
| Spicy Miso Ramen | Spicy. Chashu pork, bok choy, corn, bean sprout, kikurage mushrooms, seasoned boiled egg, spicy ground pork, sesame, scallions, hot sesame oil. | $20.00 |
| Spring Roll | Crispy fried vegetable roll and chili plum. | $6.00 |
| St. Francis, Cabernet Sauvignon, Sonoma Valley 750ML | Fruit for our Sonoma County Cabernet Sauvignon comes from our estate vineyards in the Sonoma and An elegant Cabernet shows off firm structure, generous tannins and depth of color along with aromas and flavors of cassis, black cherry, dusty cocoa and cigar box. | $45.00 |
| Steamed Lemongrass Mussel | Garlic, lemongrass, butter lime sauce, fresh chili, and Thai basil. | $16.00 |
| Steamed Mixed Vegetable | — | $10.00 |
| Steamed Rice | — | $3.00 |
| Sweet Avocado Salad | Lettuce, spring mix, cucumber, tomato, avocado, carrot, and honey miso dressing. | $8.00 |
| Thai Basil Sauce New York Stripped Steak | Zucchini, onion, snow pea, bell pepper, garlic, and Thai basil. Served with jasmine rice. | $42.00 |
| Thai Beef Salad | Cucumber, tomato, red onion, scallion, cilantro, ground roasted rice, fish sauce, and lime juice. | $16.50 |
| Thai Donuts | Served with sweet condensed milk with peanut. | $10.00 |
| Thai Fried Rice | Egg, pea, carrot, onion, scallion, and white pepper. | $19.00 |
| Thai Spicy Seafood Ramen | Spicy lime broth, today catch, bean sprout, crispy garlic, crushed peanut, cilantro, and scallion. | $31.00 |
| Tom Kha | Spicy coconut milk, lemongrass, mushroom, fish sauce, lime juice, and cilantro. | $8.50 |
| Tom Yum | Spicy lemongrass, fish sauce, lime juice, mushroom, tomato, and cilantro. | $8.00 |
| Tonkotsu Ramen | Tonkotsu ramen pork bone broth, simmered more than 24 hours. Chashu pork, bok choy, bean sprout, corn, kikurage mushrooms, seasoned boiled egg, ginger, scallion, and sesame garlic oil. | $19.00 |
| Trapiche Chardonnay, Argentina 750ML | Exhibits crisp pear, lemon blossom, crème brulé, lemon pie and brioche flavors. Elegant and round wine with good acidity. | $25.00 |
| Udon | — | $4.00 |
| Udon Japanese Curry Noodle | Carrot, potato, onion, and scallion. | $19.00 |
| Vegetable Soup | Mixed veggie, mushroom, crispy garlic, and scallion. | $6.50 |
| White Zinfandel, Beringer, California 750 ML | Berry/blush in color, fresh and fruity aroma. Soft, delicious, fruity, and refreshing. Citrus fruit tang on the palate with a tempting trace of guava and a piquant finish. Think apples, lemons and yellow plums. Perfect match with our spicy dishes. | $25.00 |
| Yaki Udon Noodle | Broccoli, cabbage, carrot, peapod, beansprout, zucchini, onion, and scallion. | $19.00 |
| Yakitori | — | $12.00 |